You love helping around and are a gem to our guests!
...a happy person who loves engaging with people, a beacon of positivity and energy and being in a great mood all the time is effortless
...kind, smart, generous and hospitable to our team first, then to our guests. You are an energetic person who loves a challenge; you see the positive in situations and encourage others to do the same.
...an enthusiastic learner, not afraid to try new things, nimble and flexible, and does not mind helping with dishes! We all do it!
...able to build trust with your team mates, one action at a time. You have a high level of initiative and do not need to always get told what to do.
...highly reliable, motivated by the community that we are creating and passionate in delivering amazing hospitality.
...someone who does not require constant supervision, but are able to initiate doing important work that needs to be completed everyday.
...able to read your team mates and at the same time our guests and be one step ahead in making sure that their needs are looked after.
...able to connect to our guests on a personal level. You know when they come in, greet them by their names, collect and connect dots as you build meaningful relationships with them to fulfil our guest experience.
You care about...
...getting things done well and in a timely and accurate manner. You don't mind being coached by others to improve yourself and your work.
...having great and consistent food, beverage and service quality.
...suggesting ways we can do and make things easier for the team.
You will have worked at least 6 months in hospitality and you know what it takes to meet its ever changing demands.
This is a Saturday role and you may be rostered during school holidays too. Start date is the 9th of January.